Entrees

Entrees

Showing Results 31-40 (192 Total)

Open-Faced Steak, Pear, and Gorgonzola Sandwiches

Heat a large cast-iron skillet over medium-high heat. Coat pan with cooking spray. Sprinkle both sides of steak with salt and pepper. Add steak to pan; cook 6 minutes. Turn steak; add onion to pan. Lightly coat onion with cooking spray. Cook steak an…

Chicken, Red Grape, and Pesto Pizza

Preheat oven to 425°. On a lightly floured surface, pat dough into a 12-inch circle; gently place dough on a pizza pan coated with cooking spray. Spread pesto evenly over dough, leaving a 1/2-inch border around edges. Arrange grapes evenly over…

Grilled Chicken with Fresh Grape Glaze

To prepare glaze, place grapes in a blender; process until smooth. Heat 2 teaspoons oil in a saucepan over medium heat. Add onion; cover and cook 10 minutes. Add garlic; cover and cook 3 minutes, stirring occasionally. Stir in pureed grapes, vinegar, soy…

Pepper-Crusted Salmon

Packed with omega-3 fatty acids, salmon is part of a heart healthy diet. Use a good quality pepper mill to coarsely grind fresh pepper for this recipe - it will make a big difference.

Pan-Seared Shrimp and Arugula Risotto

Bring chicken stock to a simmer in a small saucepan (do not boil). Keep warm over low heat. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Sprinkle shrimp with 1/4 teaspoon salt and 1/8 teaspoon pepper. Add shrimp to pan; cook 1…

Walnut Pizza with Arugula and Yellow Tomatoes

Bake pizza shells according to package directions, omitting fat. While pizza shells bake, heat a small skillet over medium-high heat. Add walnuts; cook 3 minutes or until lightly browned, stirring constantly. Place walnuts, feta, milk, oregano, and 1/4…

Peppery Pasta with Arugula and Shrimp

Combine 2 teaspoons garlic, 1 teaspoon pepper, 1/4 teaspoon salt, and arugula in a large bowl; toss well. Bring 4 quarts water to a boil in a large Dutch oven. Add pasta; cook 10 minutes or until al dente; drain. Add hot pasta to arugula mixture, and toss…

Chicken Skewers with Fava Bean and Mint Salad

Prepare grill to medium-high heat. Cook fava beans in boiling water for 1 minute or until tender. Drain and rinse with cold water; drain. Remove tough outer skins from beans; discard skins. Combine 3 tablespoons oil, rind, juice, chopped mint, 1/4 teaspoon…

Southwestern Wheat Berry Pilaf

Place wheat berries in a medium bowl; cover with water to 2 inches above wheat berries. Cover and let stand 8 hours. Drain. Place wheat berries in a medium saucepan; cover with water to 2 inches above wheat berries. Bring to a boil; reduce heat, and cook,…