Leslie's Featured Recipes

Looking for healthful recipes that taste great too? Here you'll find an assortment of popular recipes that come from the pages of Leslie's best-selling books. Each recipe is low in saturated fat and sodium and packed with beneficial nutrients. Even better, these recipes are easy to prepare and are sure to please your family's taste buds.

Leslie's Featured Recipes

Showing Results 1-10 (58 Total)

Red Lentil Soup

Don't be fooled by their red hue - when cooked, red lentils turn pale yellow. And unlike many other pulses, red lentils are very quick to cook.

Chipotle Chili

Chipotle chili powder gives chili a rich, smoky flavour. Save some of this chili for leftovers - it's even tastier the next day.

Spicy Sweet Potato Wedges

This is one of those easy-to-make recipes the whole family will love. And they're loaded with beta-carotene, an antioxidant thought to guard against cardiovascular disease.

Coconut Almond Macaroons

I love coconut, so macaroons are a favourite of mine. This recipe yields unbelievably light macaroons that literally melt in your mouth.

Leslie's Overnight Bircher Muesli

This satisfying breakfast is an excellent source of gut-friendly prebiotic fibre and probiotics. Halve the recipe if you want only enough for three breakfasts.

Hearty Minestrone Soup

A meal in a bowl! The combination of wild rice, kidney beans, chickpeas and vegetables results in a delicious low-calorie soup that's packed with nutrition. This soup freezes well.

Moroccan Chickpea Stew

This delicious stew shows up regularly on my fall menu. I love its tasty blend of savoury and sweet ingredients. Reminds me of the wonderful meals I enjoyed in Morocco.