Ingredients
Quantity | Ingredients |
---|---|
6 oz. | silken tofu, firm (about 3/4 cup) |
1 pkg (8oz.) | fat free cream cheese |
1 tbsp. | almond extract |
2 tbsp. | vanilla soy milk |
2 tbsp. | honey |
Directions
1. Mix all ingredients in blender or food processor until smooth and creamy. Serve immediately.
Source: Indiana Soybean Board at http://www.soyfoods.com