Ingredients
| Quantity | Ingredients |
|---|---|
| 1 pkg. | firm tofu, mashed |
| 3/4 cup | quick-cooking rolled oats |
| 1/2 tsp. | onion powder |
| 2 tbsp. | soy sauce |
| 1/2 tsp. | each, basil and oregano |
| Dash of garlic powder | |
| Salt and pepper to taste |
Directions
1. Preheat oven to 325�F. Prepare a lightly oiled cookie sheet. 2. In a medium size mixing bowl, mix together the tofu, rolled oats, onion powder, soy sauce, basil, oregano, garlic powder, salt and pepper. 3. Knead for a few minutes to ensure all ingredients are mixed well. Shape mixture into patties. 4. Bake for 20 to 25 minutes. Serve on a bun with your favourite condiments.
Source: Ontario Soybean Grower's Marketing Board website http://www.soybean.on.ca