Ingredients
Quantity | Ingredients |
---|---|
1 tbsp | canola oil |
1 cup | sushi rice |
1 cup | green tea |
Directions
1. To make green tea, pour hot not boiling water over teabags and steep for five minutes. Use one teabag for every cup of hot water. 2. Combine ingredients in a small pot, cover and cook on low heat for 25-30 minutes
Source: Celestial Seasonings website at http://www.celestialseasonings.com