Ingredients
Quantity | Ingredients |
---|---|
1 pkg | (8 oz.) light cream cheese, softened |
1 cup | light sour cream |
2 tbsp | granulated sugar |
1 | avocado, seeded, peeled and mashed |
Assorted fresh melon (honey dew, watermelon, Crenshaw, | |
casaba, cantaloupe), seeded, peeled & cut into bite-sized pieces |
Directions
In a blender or food processor, place cream cheese, sour cream, sugar and avocado. Process until smooth.
Put in a serving bowl. Cover with plastic wrap and refrigerate at least 1 hour.
To serve, put serving bowl on a platter and surround with melon pieces. Makes 8 servings.
Source: www.avocado.org