Miso Gravy

Sauces and Condiments.
This recipe is delicious and vegan. It's great over biscuits and mashed potatoes.

Miso Gravy


Quantity Ingredients
1 tbsp margarine
1/4 cup all-purpose flour
3 cups vegetable broth
2 tbsp miso paste
2 tbsp warm water
2 tsp soy sauce
1/4 tsp onion powder


1. In a small bowl combine miso and warm water; stir until miso has dissolved. 2. In a 2 quart saucepan, melt margarine over medium heat. Stir in flour until dissolved. Add vegetable broth, miso mixture, soy sauce and onion powder. Cook, stirring, over medium heat, until thickened. Yield: 2 - 1/2 cups.

Source: allrecipes.com