Southwest Turkey Burgers

Entrees.
Serve these flavourful turkey burgers on whole wheat buns with salsa, guacamole (or sliced avocado), lettuce and sliced red onion.

Ingredients

Quantity	Ingredients
1.5 lbs / 680 g	lean ground turkey
1/2 cup / 125 ml	finely crushed tortilla chips
1/4 cup / 50 ml	chopped fresh cilantro
1 tbsp / 15 ml	chili powder
1/2 tsp / 2 ml	salt
1 tsp / 5 ml	cumin
1/2 tsp / 2 ml	ground black pepper

Oil grill on barbecue; heat on medium-high heat.

Combine turkey, crushed tortilla chips, cilantro, chili powder, salt, cumin and pepper in a large bowl. Mix together and form 6 patties.

Grill burgers until cooked through, about 5 minuts per side. Serve in whole wheat buns with spicy salsa, guacamole, lettuce and sliced red onion.