Ingredients
| Quantity | Ingredients |
|---|---|
| 1 tbsp. | quinoa, rinsed |
| vegetable spray | |
| salt |
Directions
1. Heat cast iron skillet or wok until very hot.
2. Pour quinoa onto skillet and shake to avoid burning. When you notice a roasted smell, quickly remove grain from skillet.
3. Spray lightly with vegetable oil and sprinkle salt over the grains.
Source: wholehealthmd.com