Ingredients
| Quantity | Ingredients |
|---|---|
| 1 tbsp (15 ml) | paprika |
| 1/2 tbsp (7 ml) | garlic powder |
| 1 tsp (5 ml) | freshly ground black pepper |
| 1/8 tsp (0.5 ml) | cayenne pepper |
| 1 | lime, cut into quarters |
| 4 | corn on the cob, husked |
Directions
In a small bowl, combine paprika, garlic powder, and peppers.
Bring a pot of water to a boil. Add corn; boil for 3 to 4 minutes. Remove from heat.
Rub each cob with a slice of lime and sprinkle with Cajun seasoning.
Serves 4.
Per cob of corn with seasoning: 94 cal, 3 g pro, 1 g total fat (0 g saturated fat), 22 g carb, 3 g fibre, 0 mg chol, 14 mg sodium
Source: Leslie Beck's Healthy Kitchen