Mango Martini


Mango Martini


Quantity Ingredients
Amount Crushed ice
1/4 cup white rum
2 tbsp Triple Sec (orange-flavored liqueur)
2 tbsp mango juice
2 tsp fresh lime juice
Amount Mango slices (optional)


  1. Place crushed ice in a martini shaker.
  2. Add rum, liqueur, and juices; shake to combine.
  3. Strain rum mixture into a martini glass; garnish with mango slices, if desired.
  4. Serve immediately.

Yield:  1 serving (serving size: about 1/2 cup)

CALORIES 247 (1% from fat); FAT 0.2g (sat 0.0g,mono 0.0g,poly 0.1g); PROTEIN 0.3g; CHOLESTEROL 0.0mg; CALCIUM 4.2mg; SODIUM 2.8mg; FIBER 0.1g; IRON 0.2mg; CARBOHYDRATE 16.4g