Ingredients

Quantity Ingredients
1 cup low-fat milk or calcium-fortified soy milk
1/2 small mango, sliced
1/2 cup pure mango juice

Directions

In a blender, combine milk, mango slices, and mango juice, puree until forthy.

Serves 1

1 Per serving: 226 cal, 9 g pro, 3 g total fat (2 g sat. fat), 43 g carbohydrate, 3 g fiber, 10 mg cholesterol, 125 mg sodium

Source: No-Fail Diet