Ingredients
| Quantity | Ingredients |
|---|---|
| 4 oz | bison steak, roasted medium rare (or as preferred) and sliced thin strips |
| 1/2 | yam, baked and diced |
| 3/4 cup | baby field greens |
| 1 tsp | fresh thyme |
| 6 | grape tomatoes, sliced in half |
| 1/4 cup | cucumber, sliced thin |
| 1/2 cup | corn kernels |
| 5 tbsp | olive oil |
| a splash of balsamic vinegar |
Directions
Mix all ingredients. Enjoy!
Source: www.epicurious.com