Showing Results 81-90 (96 Total)

Quick Kefir Sourdough

This starter is very simple to make, it is also smells very nice. Try it as a pizza crust!

Spiced Nuts

Between sips of cocktails, nibble on these flavourful bites. You can substitute other unsalted nuts, too.

Spiced Plum Bread

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. In a large bowl, blend the egg, honey, sugar, and vanilla. Mix in the flour, baking soda, cloves, and cinnamon. Fold in the plums and walnuts. Transfer the batter to…

Spicy Lentil Cake

1. Wash lentils. Cover with water and bring to a boil. Reduce heat and simmer, covered, until the lentils are very tender, about 40 to 50 minutes. 2. Drain, reserving the stock. 3. In a blender or food processor, blend lentils, adding enough stock to…

Strawberry and Kiwi Salad

This is a colourful salad that combines bright red strawberries with vibrant green kiwi fruit. I suggest finely chopping the mint and mixing it in with the fruit, ut you can also use whole mint leaves for a garnish.

Strawberry Rhubarb Muffins

If you're lucky enough to have a patch of rhubarb in your backyard, this is a great way to use up the famously tart vegetable. If you're purchasing a bunch of rhubarb for this recipe, clean and chop any extra and pop it into the freezer to use in…

Strawberry Rhubarb Muffins

If you're lucky enough to have a patch of rhubarb in your backyard, this is a great way to use up the famously tart vegetable. If you're purchasing a bunch of rhubarb for this recipe, clean and chop any extra and pop it into the freezer to use in…

Sunflower Cherry Oatmeal Bars

Preheat oven to 325°F. Combine oats, flour, sugar, salt, baking soda, cinnamon, sunflower seeds and cherries in a large bowl. Add oil and 3 tablespoons orange juice, mixing well until all ingredients are fully combined. Reserve a half-cup and…